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Celebrating our partners
Meet Hayden. He’s one of the passionate drivers at Transedel – our transport partner…
Minimising our impact on the environment
Taking real and meaningful steps to minimise our impact on the environment is core to how we do business here at Harmony…
Hosting our Thai distributor in Australia
Nothing beats showing our customers firsthand how we ensure exceptional quality at every stage of the supply chain…
Marking 50 years of diplomatic relations between Australia and China
CEO Anthony Fellows and Director Jiang Ming (Richard) joined Australia's Ambassador to China, H.E. Mr Graham Fletcher, at a gala dinner in Guangzhou…
Meet Bruce Atwell
“Most of the people here in our Perth office have been with Harmony longer than me, which says a lot about what a good place it is to work.”
Fullblood born at Dimboola Feedlot
There were smiles all round when our first fullblood Wagyu calf was born at our Dimboola Feedlot recently…
Secondary Wagyu cuts star at chef event
We partnered with Flinders & Co to host an educational event for Melbourne's top chefs, showcasing a variety of Black Opal Wagyu cuts and recipes…
Golds and silver at Branded Beef Competition
We’re thrilled to announce that we won three gold and one silver award at the Australian Wagyu Association Wagyu Branded Beef Awards…
Harmony CEO speaks at WagyuEdge 2023
WagyuEdge is one of the world’s most significant beef industry conferences; and this year, the focus is on how to overcome future challenges in a global industry…
Wagyu Branded Beef Competition
At Harmony, the genetic heritage of our Wagyu is decades in the making…