Clint joined Harmony in May and has recently stepped up into the role of Feedlot Manager at our Westbeef property in Kalannie, WA…

We all know fresh is best…

We had the pleasure of joining Australia China Business Council Victoria last week to celebrate their 50th anniversary…

We're proud to share that our Omino brand video was recognised at the Australian Cinematographers Society…

Today is National Agriculture Day – a day to celebrate and learn…

It was fantastic to be at LA Chef Conference last week showcasing our Black Opal Wagyu to some of the best chefs in the USA…

At Harmony, continuing to enhance the genetic potential of the Wagyu breed is fundamental to our business…

Monica is our Production Manager, based in Perth…

Harmony was pleased to support our capital partner Merricks Capital…

What a treat it was to have Chef Pruek, of Iron Chef Thailand fame, showcase our Black Opal Wagyu…

At a recent Australia China Business Council Victoria event, we heard more about the changing trajectory and shape of China’s growth story…

Dillion Penhall is our Assistant Feedlot Manager at our Dimboola property…

The Chefs Roll 2023 Anti-Convention held in San Diego over the past few days was not your typical chef conference…

Terrific to see our distributor CTI Food Supply showcasing our Black Opal Wagyu at the Food & Hospitality Thailand trade show…

We’re incredibly proud to announce we took home two gold medals at this year’s Sydney Royal Fine Food Awards…

At Harmony, we don’t need another reason to eat beef. But this week is World Iron Week…

Agriculture may be one of the world’s oldest industries, but we’ve long embraced innovation and emerging technologies…

Meet Hayden. He’s one of the passionate drivers at Transedel – our transport partner…

Taking real and meaningful steps to minimise our impact on the environment is core to how we do business here at Harmony…

Nothing beats showing our customers firsthand how we ensure exceptional quality at every stage of the supply chain…